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Rich and delicious oreo chocolate mousse made with just 3 ingredients served in glasses.

3 Ingredient Oreo Chocolate Mousse

Gayathri Vijayakumar
Oreo Chocolate Mousse is a creamy, fluffy dessert that combines the rich flavours of chocolate with Oreo cookies. It's a simple yet indulgent treat made with a few key ingredients, typically including heavy cream, chocolate.
5 from 1 vote
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Prep Time 20 minutes
Total Time 20 minutes
Course Dessert
Cuisine International
Servings 6 servings
Calories 374 kcal

Ingredients
  

For the Oreo Mousse

  • 20 Oreo Cookies
  • ⅔ cup Whipping Cream 150 ml, for ganache
  • ¼ cup Whipping Cream for mousse
  • ⅔ cup Semi-sweet Chocolate 115 grams

For the Topping

  • 1 cup Whipping Cream
  • 6 Oreo Cookies optional

Instructions
 

For the Mousse

  • First, crush the Oreo Cookies. You can use your food processor to make Oreo crumbs. Or, you can place the cookies in a ziplock bag and hit them with a rolling pin until they are crushed.
  • Roughly chop the chocolate and place it in a heatproof bowl. Heat ⅔ cup cream on the stovetop until just simmering. You can even heat the cream in the microwave oven.
  • Once you see the cream simmering around the edges, turn off the heat and immediately pour the warm cream over the chocolate. Stir until smooth. Let it cool down completely.
  • Once the chocolate mixture is cooled completely, beat using a hand mixer till it is mildly fluffy.
  • In another bowl, beat ¼ cup heavy cream to stiff peaks. Gently fold in the heavy whipped cream into the chocolate ganache until well combined. Chocolate mousse is ready.

For the Topping

  • Beat the remaining whipped cream to stiff peaks and keep it aside.
  • Take few individual serving glasses. First, layer them with crushed Oreo Cookies. Add the chocolate mousse on top.
  • Pipe a layer of the beaten whipped cream. Top it with more Oreo Cookies. Serve chilled or at room temperature.

Notes

The individual mousse cups can be stored in the refrigerator for up to 3 days.
I have used unsweetened plain whipping cream. The sweetness from the Oreos is good enough for this dessert. 

Nutrition

Calories: 374kcalCarbohydrates: 13gProtein: 3gFat: 35gSaturated Fat: 22gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gTrans Fat: 0.01gCholesterol: 87mgSodium: 23mgPotassium: 186mgFiber: 2gSugar: 10gVitamin A: 1128IUVitamin C: 0.5mgCalcium: 63mgIron: 1mg
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